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Honey Chaunsa (Shahad Chaunsa) in the UK

Honey Chaunsa, Shahad Chaunsa in Pakistan, is the late-season member of the Chaunsa family and the one most often described as intensely sweet.

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Why this matters

Most UK sellers label all Chaunsa sub-cultivars the same way. Honey Chaunsa is a distinct late-season style and it helps to know the difference.

Where it sits in the Chaunsa family

The Chaunsa family has three commercial sub-cultivars that hand over across the summer, an early pale-fleshed style, main-season Chaunsa, and Honey Chaunsa in late summer. Honey Chaunsa is typically the last to ripen and the one carrying the strongest honey character.

Character

Amber flesh, dense and rich, with a pronounced honey aroma and a very sweet finish. The fruit is often slightly smaller than main-season Chaunsa.

Season and reservation

Honey Chaunsa typically arrives in August. Fresh Pakistani mango consignments arrive through the season. Most volume goes into our UK wholesale network; direct customer orders are allocated from the freshest available arrival. PakMango dispatches Monday to Thursday across mainland UK, and the carrier's expected delivery follows dispatch. Carrier delays are possible, so delivery dates are estimates, not guarantees.

At home

Slightly firmer than main-season Chaunsa on arrival, so it often benefits from an extra day at room temperature before eating. Refrigerate once ripe.

Frequently asked questions

When is Honey Chaunsa in season?
Typically through August, closing the Chaunsa sequence.
How is Honey Chaunsa different from main-season Chaunsa?
It ripens later, is generally denser and more amber-fleshed, and is usually described as the sweetest of the sub-cultivars.
What is Shahad Chaunsa?
'Shahad' means honey in Urdu, Shahad Chaunsa is the same variety as Honey Chaunsa.

Reserve a Honey Chaunsa carton

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