A 3kg carton of Pakistani Chaunsa costs £25 in the UK, roughly three times what a supermarket Kent mango costs. Here is exactly where that money goes, and why a cheaper version of the same fruit isn't on offer anywhere else.
Pakistani mango varieties are picked close to ripeness. They cannot survive the 25 to 30 day sea voyage that supermarket Brazilian or Peruvian mangoes go through. The only way to bring them to the UK at eating quality is by air-cargo out of Karachi, a 2 to 3 day journey. Airfreight is the single biggest line item in the cost stack.
A ripe Chaunsa has 3 to 5 days of perfect eating time. That means there is no warehouse holding stock for weeks at a time, every carton you reserve is part of a fresh dispatch, sized to customer demand before the live order cut-off shown on the site.
PakMango.Com works directly with partner orchards in Sindh and Punjab. There are no supermarket buyers in the middle compressing prices. The grower is paid first; we pay UK customs, packhouse, courier and packaging next; our margin sits on top.
Some varieties, Anwar Ratol, Honey Chaunsa, the rarer Dosehri grades, are produced in small volumes from specific orchards. We cannot scale them up; the trees simply don't exist in greater quantity. Scarcity supports the price.
A 3kg carton holds 6 to 9 large Chaunsa or 12 to 18 Anwar Ratol. Per fruit that is comfortably less than a single supermarket "exotic" mango at peak season, and the eating experience is not comparable.
Save with the 3+ carton tier
Bundle savings apply automatically when you order 2, 3 or 5 cartons, most diaspora customers split a bundle with family. Check the shop for current bundle totals.